Sous-Vide Stick
Sous-Vide Stick
SSVS 1000 B2, with integrated LED display
For vacuum cooking, low-temperature cooking, boiling, heating and keeping warm
Handy and flexible to use in all heat-resistant containers from 14 cm height
Precise cooking thanks to electronic temperature control (30-95 �C in 0.1 �C increments) and water circulation
LED display with timer and current water temperature
Intuitive operation via sensor keys
Timer adjustable up to 99 hours and 59 minutes in 1-minute increments
Stainless steel case
Easy attachment to the edge of the container using a clip
Space-saving storage
Performance: 1000 W
Cable length: 1.5 m
Mass: approx. W 85.5 x H 130 x D 390 mm
Description
Sous-Vide Stick
SSVS 1000 B2, with integrated LED display
For vacuum cooking, low-temperature cooking, boiling, heating and keeping warm
Handy and flexible to use in all heat-resistant containers from 14 cm height
Precise cooking thanks to electronic temperature control (30-95 �C in 0.1 �C increments) and water circulation
LED display with timer and current water temperature
Intuitive operation via sensor keys
Timer adjustable up to 99 hours and 59 minutes in 1-minute increments
Stainless steel case
Easy attachment to the edge of the container using a clip
Space-saving storage
Performance: 1000 W
Cable length: 1.5 m
Mass: approx. W 85.5 x H 130 x D 390 mm
